Dann Petty image

Come Fishing...

Get Hooked!

Australian premium freshwater trout and salmon producers since 1958.
Family owned & operated for over 40 years.Come catch your own in Buxton!

Freshwater Trout & Salmon

Trout & Salmon are versatile fish - easy to cook and take on flavours or great on their own.

Freshwater fish are great for your health with loads of Omega 3 fish oils.

We hatch all our own fish here on our farm in Buxton ready for you to catch - with 0 food miles throughout the entire process, it doesn't get any fresher than this!



Fishing in Buxton

We welcome everybody to come fishing at our Farm in Buxton. Only a 90min drive from Melbourne in Victoria's beautiful high country region.

Young or old, experienced or beginner, guaranteed catch - and fun day out!

Experience the thrill of catching your own fresh food. Fish for your choice of Trout or Salmon & relax by the Stevensons River with friends and family.


Buxton Smokehouse

Traditional Mountain Ash wood fire smoked trout. Our fish are smoked using time-honoured methods passed on to the MacRae family by a local Dutchman in the seventies.

Our process involves a 12-hour brine followed by a slow 5-hour smoke using zero electricity in our purpose-built smokers.

As featured on Masterchef, our famous, traditional hot-smoked Mountain-Ash Smoked Trout is regarded by many as the best in Australia.

Located in the Murrindindi Shire at the foot of Buxton's Cathedral Mountain Ranges.

A 90minute drive from Melbourne's CBD with plenty to see and do in the area.

HOURS

Open Everyday 9am til 5pm.
*25th December CLOSED

VISIT

2118 Maroondah Highway
Buxton, Victoria Australia 3711

Copyright © 2020 Buxton Trout and Salmon Farm. All rights reserved.